Wednesday, February 9, 2011

Snowmageddon

You may think I am exaggerating with this title, but that is seriously what it felt like earlier today.  The snow just kept coming and coming.  It was a really heavy snow, too.  In fact, it's still snowing a little right now.  Our area got between 20-24" of snow since about 3:00 a.m.  Here are a couple peeks at what it looks like here.

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All you can see is white in every direction!

We are out of school tomorrow and probably Friday, too.  However, these days are not being wasted.  Hubby and I both did quite a bit of homework for our classes.  We watched a little TV and I got a good warm dinner cooking in the crock pot.  We are having Slow-Cooker Chicken Curry.  I highly recommend it if you like curry.  It's quick, easy, and has the house smelling so yummy.  Here's the recipe.

Slow-Cooker Chicken Curry
courtesy of Kraft

10 boneless, skinless chicken thighs
1 jar (16 oz.) Salsa (Thick N Chunky)
1 onion, chopped
2 Tbsp. curry powder
1 cup sour cream (fat free)

Place chicken in slow cooker.  Combine next 3 ingredients; pour over chicken.  Cover with lid.  Cook on Low 8-10 hours (or on High 5 hours).  Remove chicken to serving platter; cover to keep warm.  Add sour cream to slow cooker; stir until well blended.  Serve over chicken.

I serve this with basmati rice.  

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